Ingredients
Scale
- 1 batch of sugar cookies
- Orange, green, and black food coloring
- Popcorn
- Caramel and colorful candies
- Chocolate chips for decorating
Instructions
- Bake sugar cookies in Halloween shapes and let cool.
- Color icing with food coloring and decorate cookies with spooky faces.
- Prepare popcorn and drizzle with caramel, then add colorful candies for a monster effect.
- Decorate cookies and popcorn with chocolate chips to create creepy eyes and mouths.
Notes
Use vibrant colors for a more festive look and add edible glitter for extra spooky sparkle.
- Prep Time: 20 minutes
- Cook Time: 15 minutes
- Method: Baking, decorating, assembling
- Cuisine: American
- Diet: Vegetarian
Nutrition
- Serving Size: 1 plate
- Calories: 250 Kcal
- Sugar: 15g
- Sodium: 150mg
- Fat: 12g
- Saturated Fat: 5g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 35g
- Fiber: 2g
- Protein: 3g
- Cholesterol: 20mg