Name: Simple Brown Sugar Peach Skillet Cake
Prep time: 15 min
Cook time: 40 min
Total time: 55 min
Cuisine: American
Ingredients: 4 large ripe peaches, sliced; 1 cup all-purpose flour; 1/2 cup brown sugar; 1/2 teaspoon baking powder; 1/4 teaspoon salt; 1/2 cup unsalted butter, melted; 2 eggs; 1 teaspoon vanilla extract; Optional: cinnamon or nutmeg for added flavor

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Simple Brown Sugar Peach Skillet Cake 🍑🍰🔥

1. Introduction

Welcome to the ultimate guide for making an easy peach skillet cake that combines luscious fresh peaches with rich brown sugar to create a decadent brown sugar peach dessert. This simple peach cake recipe is perfect for summer gatherings or a cozy weekend treat. Using a cast iron skillet not only enhances the flavor but also simplifies the baking process, making this cast iron peach cake a must-try for home bakers. Whether you’re a beginner or an experienced baker, this easy peach skillet cake is straightforward, delicious, and sure to impress. Plus, it’s a fantastic way to enjoy the peak of peach season with minimal effort and maximum flavor.

2. Ingredients for the Perfect Easy Peach Skillet Cake

4 large ripe peaches, sliced
1 cup all-purpose flour
1/2 cup brown sugar
1/2 teaspoon baking powder
1/4 teaspoon salt
1/2 cup unsalted butter, melted
2 eggs
1 teaspoon vanilla extract
Optional: cinnamon or nutmeg for added warmth and flavor

3. Step-by-Step Instructions for a Delicious Simple Peach Cake Recipe

Preparation of the Cast Iron Skillet and Peaches

Preheat your oven to 350°F (175°C). Grease your cast iron skillet generously with butter or non-stick spray. Arrange the sliced peaches evenly at the bottom of the skillet to create a juicy, colorful base for your cast iron peach cake. Using ripe peaches ensures a sweeter, more flavorful dessert, making the overall taste truly exceptional.

Mixing the Dry Ingredients

In a medium bowl, whisk together the flour, brown sugar, baking powder, and salt. Set aside. This mixture forms the foundation of your simple peach cake recipe, providing a perfect balance of sweetness and fluffiness.

Preparing the Wet Mixture

In a separate bowl, whisk the eggs, melted butter, and vanilla extract until well combined. Slowly add this to the dry mixture, stirring gently until just incorporated. Avoid over-mixing to keep the cake light and fluffy, which is essential for a moist, tender crumb.

Assembling the Peachtop Cake

Pour the batter evenly over the sliced peaches in the skillet. Optional: sprinkle cinnamon or nutmeg over the top for extra warmth and depth of flavor. Place the skillet in the preheated oven and bake for about 35-40 minutes, or until golden brown and a toothpick inserted into the center comes out clean. This baking time ensures the cake is perfectly cooked and the peaches are caramelized.

4. How to Store and Serve Your Brown Sugar Peach Dessert

Let the cast iron peach cake cool for at least 10 minutes before serving. You can enjoy it warm with a scoop of vanilla ice cream or a dollop of whipped cream for a truly delightful easy peach skillet cake experience. To keep leftovers fresh, cover the skillet with foil or transfer the cake to an airtight container and refrigerate for up to 2 days. Reheat in the oven or microwave for best results, ensuring the dessert remains moist and flavorful.

5. Serving Suggestions for Your Simple Peach Cake Recipe

This easy peach skillet cake pairs beautifully with:

A drizzle of honey or caramel sauce
Fresh mint leaves for garnish
Vegan or whipped cream for added richness
A dusting of powdered sugar for a sweet finish

Serve warm for a satisfying dessert or as a unique breakfast treat. This cast iron peach cake is versatile and perfect for sharing with family and friends. For a more decadent experience, consider topping the cake with decadent salted caramel chocolate mousse or pairing it with a refreshing blackberry avocado salad with simple vinaigrette.

6. Frequently Asked Questions About the Easy Peach Skillet Cake

Q: Can I use frozen peaches for this recipe?

Yes, you can substitute fresh peaches with frozen ones. Thaw and drain excess moisture before arranging on the skillet to prevent sogginess. Frozen peaches work well when fresh peaches are out of season or unavailable.

Q: How do I make this cake vegan?

Replace eggs with flax eggs or applesauce, and use dairy-free butter or coconut oil. These modifications will still yield a flavorful brown sugar peach dessert. For further vegan baking inspiration, check out our quick and easy vegan ramen noodles.

Q: What variations can I try?

Add a handful of chopped nuts, swirl in cream cheese, or sprinkle with oats for added texture. Experimenting allows your simple peach cake recipe to become uniquely yours. To elevate your dessert game, consider trying layered lemon blueberry mousse cake as a different fruit-based dessert.

7. Tips for the Best Cast Iron Peach Cake

Choose ripe, juicy peaches for maximum flavor.
Preheat your skillet adequately to ensure even baking.
Avoid over-mixing the batter to keep the cake tender and moist.
Check for doneness by inserting a toothpick into the center—avoid overbaking to prevent dryness.

8. Why Select This Easy Peach Skillet Cake Over Other Desserts?

Its combination of simplicity, rich flavors, and impressive presentation makes this cast iron peach cake stand out. The use of fresh peaches and brown sugar creates a natural sweetness that complements the buttery cake, making it an irresistible brown sugar peach dessert. Baking it in a cast iron skillet ensures even heat distribution, resulting in a moist, crispy exterior and tender interior. For a healthy twist, you might explore our calorie deficit healthy meal plan ideas.

9. Conclusion

This simple peach cake recipe is a wonderful way to enjoy the bounty of summer peaches. Easy to prepare, visually appealing, and bursting with flavor, it embodies the perfect cast iron peach cake experience for any occasion. Whether served as a comforting dessert or a sweet breakfast, this brown sugar peach dessert offers an irresistibly tender crumb topped with caramelized peaches. For an effortless baking adventure, try this easy peach skillet cake today and elevate your dessert repertoire with this flavorful, straightforward treat!

Simple Brown Sugar Peach Skillet Cake