Soft & Chewy Cookie Monster Cookies

Irresistibly Soft and Chewy Cookie Monster Cookies 🍪🧸✨

1. Introduction

Are you ready to indulge in a fun cookie recipe that is as delightful to eat as it is to make? Cookie monster cookies are the perfect treat for those who love soft cookies and chewy cookies. These cookies are loaded with colorful candies and have an irresistibly chewy texture that will remind you of your favorite childhood snacks. Keep reading to discover how to make these fun cookie recipe at home, perfect for parties, celebrations, or just a cozy night in!

2. Ingredients for Cookie Monster Cookies

  • 2 ½ cups all-purpose flour
  • 1 teaspoon baking soda
  • ½ teaspoon salt
  • 1 cup unsalted butter, softened
  • 1 cup brown sugar
  • ½ cup granulated sugar
  • 2 large eggs
  • 2 teaspoons vanilla extract
  • 1 cup colorful candy-coated chocolates (like M&Ms)
  • Optional: rainbow sprinkles for extra fun

3. Step-by-Step Instructions for Perfect Cookie Monster Cookies

Preparation: Gather Your Ingredients

Set out all your ingredients and preheat your oven to 350°F (175°C). Line a baking sheet with parchment paper or a silicone baking mat to prevent sticking.

Mix Dry Ingredients

In a medium bowl, whisk together the flour, baking soda, and salt. This ensures even distribution of the leavening agents in your cookies.

Cream Butter and Sugars

Using a hand or stand mixer, beat the softened butter, brown sugar, and granulated sugar on medium speed until the mixture is light and fluffy. This is the base for your soft cookies and chewy cookies.

Add Eggs and Vanilla

Beat in the eggs one at a time, followed by vanilla extract. Mix thoroughly to incorporate air and create a tender texture.

Combine Wet and Dry Ingredients

Gradually add the dry ingredients to the wet mixture, mixing on low speed until just combined. Do not overmix, as this can make your cookies less chewy.

Fold in Candy Coated Chocolates

Gently fold in the colorful candies with a spatula, ensuring even distribution. This step adds the fun vibrant look that makes these cookies so irresistible.

Scoop and Shape the Cookies

Using a cookie scoop or tablespoon, portion out dough balls onto your prepared baking sheet. Press a few candies on top if desired for extra color.

Bake to Perfection

Bake in the preheated oven for 10-12 minutes or until the edges are golden but the centers are still soft. These cookies will remain chewy and soft once cooled.

Cooling and Serving

Allow the cookies to cool on the baking sheet for a few minutes before transferring to a wire rack. Enjoy the warmth or store for later!

4. Storage Tips for Cookie Monster Cookies

Store your cookies in an airtight container at room temperature for up to 4 days. For longer storage, freeze the cookies in a sealed bag or container for up to 3 months. To keep the cookies chewy, add a slice of bread to the container—it helps retain moisture!

5. Serving Suggestions and Fun Variations

Serve these cookie monster cookies alone or with a glass of cold milk, hot cocoa, or even a scoop of vanilla ice cream. For an added fun twist, top with more rainbow sprinkles or drizzle with chocolate for a decadent touch.

Looking for other delicious treats? Check out this cinnamon apple cake or try a spicy Jamaican curry chicken delight.

6. Frequently Asked Questions about Cookie Monster Cookies

Can I make gluten-free Cookie Monster Cookies?

Yes! Substitute the all-purpose flour with a gluten-free flour blend and ensure your candies are gluten-free. This makes a fun, allergy-friendly version.

What can I use instead of M&Ms for the colorful candies?

You can use crushed up Skittles, colorful chocolate chips, or any small candy that adds vibrant color and a sweet taste.

How long does it take to prepare and bake?

The entire process takes about 30 minutes, including mixing, scooping, and baking time.

Are these cookies suitable for kids?

Absolutely! Their fun appearance and chewy texture make them a hit among children and adults alike.

7. Kitchen tools that you might need for this recipe

8. Conclusion

Making cookie monster cookies is a fun and rewarding experience that results in soft, chewy cookies bursting with colorful candies. Whether you’re baking for a party or creating a special treat for your family, this fun cookie recipe is sure to impress. Remember, the secret to perfect cookies lies in not overbaking and using quality ingredients. So gather your supplies, warm up the oven, and indulge in these delightful, irresistibly chewy cookies today!

Print
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Colorful and playful cookie monster cookies featuring vibrant blue cookie dough shaped with googly eyes and candy sprinkles, arranged on a rustic wooden platter, with a cozy kitchen background.

Irresistibly Soft and Chewy Cookie Monster Cookies

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These playful cookie monster cookies are soft, chewy, and loaded with colorful candy decorations. Perfect for parties, kids, or a fun bake day.

  • Total Time: 27 minutes
  • Yield: 24 cookies

Ingredients

  • 1 cup unsalted butter, softened
  • 1 cup granulated sugar
  • 1/2 cup packed light brown sugar
  • 2 large eggs
  • 2 teaspoons vanilla extract
  • 3 cups all-purpose flour
  • 1 teaspoon baking soda
  • 1/2 teaspoon salt
  • 1 cup blue sprinkles or blue-colored candy melts
  • Googly eyes candies

Instructions

  1. Preheat oven to 350°F (175°C). Line baking sheets with parchment paper.
  2. In a large bowl, beat softened butter, sugar, and brown sugar until creamy.
  3. Add eggs one at a time, mixing well after each addition. Stir in vanilla.
  4. In a separate bowl, whisk together flour, baking soda, and salt. Gradually add to wet ingredients until combined.
  5. Fold in blue sprinkles or candy melts for color.
  6. Shape dough into balls and place on prepared baking sheets. Press googly eyes candies onto each cookie.
  7. Bake for 10-12 minutes or until edges are golden. Cool on wire racks.

Notes

  • For extra fun, add more colorful candies or edible glitter.
  • Store cookies in an airtight container for up to a week.
  • Prep Time: 15 minutes
  • Cook Time: 12 minutes
  • Method: Baking
  • Cuisine: American
  • Diet: Vegetarian

Nutrition

  • Serving Size: 1 cookie
  • Calories: 150 Kcal
  • Sugar: 12g
  • Sodium: 70mg
  • Fat: 8g
  • Saturated Fat: 5g
  • Unsaturated Fat: 3g
  • Trans Fat: 0g
  • Carbohydrates: 20g
  • Fiber: 1g
  • Protein: 2g
  • Cholesterol: 25mg

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