High Protein Slow Cooker Garlic Butter Beef Bites – Easy Dinner Recipe!

High Protein Garlic Butter Beef Bites for Easy Dinner Delight 🥩🧄✨

High Protein Garlic Butter Beef Bites for Easy Dinner Delight 🥩🧄✨

1. Introduction

Looking for a high-protein beef recipe that packs flavor and is easy to prepare? These Garlic Butter Beef Bites are your answer! This quick and savory dish combines tender beef with aromatic garlic and rich butter, making it a satisfying choice for a weeknight dinner or meal prep. Whether you prefer to cook on the stovetop or in a slow cooker, this versatile recipe is perfect for satisfying your protein needs while delighting your taste buds.

2. Ingredients for High-Protein Beef Bites

  • 1 lb (450g) beef sirloin or tenderloin, cut into bite-sized pieces
  • 3 tbsp unsalted butter
  • 4 cloves garlic, minced
  • 1 tbsp olive oil
  • Salt and freshly ground black pepper, to taste
  • Fresh parsley, chopped (for garnish)
  • Optional: red pepper flakes for a spicy kick

For added flavor and convenience, consider using high-quality cookware, such as the CAROTE Premium 16pc Nonstick Cookware Set.

3. Step-by-Step Instructions for Making Garlic Butter Beef Bites

Preparing the Beef

Start by seasoned the beef with salt and pepper. Make sure each piece is evenly coated for maximum flavor.

Searing the Beef

Heat the olive oil in a large skillet over medium-high heat. Add the beef pieces and sear until they develop a golden crust, about 2-3 minutes per side. Remove the beef and set aside.

Creating the Garlic Butter Sauce

In the same skillet, melt the butter. Add the minced garlic and cook for about 1 minute until fragrant. Be cautious not to burn the garlic.

Combining Beef with Garlic Butter

Return the seared beef to the skillet. Toss to coat the beef in the garlic butter mixture. Cook for an additional 2-3 minutes, allowing the flavors to meld.

Garnishing and Serving

Finish with freshly chopped parsley and optional red pepper flakes. Serve these high-protein beef bites hot, accompanied by your favorite sides or salads.

4. Cooking Variations: Slow Cooker Method

If you prefer a tender, slow-cooked version, transfer the seasoned beef and garlic butter to your Crock-Pot Family-Size Slow Cooker. Cook on low for 4-6 hours. This method makes the beef incredibly tender and infused with garlic flavor, perfect for busy days or meal prep.

5. Storage Tips for Leftover Beef Bites

Store any leftovers in airtight containers in the refrigerator for up to 3 days. To reheat, use a microwave or skillet over low heat to keep the beef juicy and flavorful.

6. Serving Suggestions for a Complete Meal

This high-protein beef recipe pairs beautifully with a variety of healthy sides. Try serving with roasted vegetables, a crisp salad, or over cauliflower rice for a low-carb option. For hearty carbs, consider crispy roasted potatoes or warm bread. Explore more delicious side options at Creamy Cheddar Garlic Herb Potato Soup or Hearty Tomato Tortellini Soup.

7. FAQs About High-Protein Garlic Butter Beef Bites

Can I use other cuts of beef?

Yes, sirloin, tenderloin, or even flank steak work well for this recipe. Choose cuts that are tender and suitable for quick cooking.

What are substitutes for butter if I want a dairy-free version?

You can replace butter with coconut oil or olive oil, but the flavor will slightly differ. For added dairy-free richness, consider using ghee.

How long does it take to prepare this recipe?

The total cooking time is approximately 20 minutes, making it perfect for a quick and nutritious dinner.

Can I double or triple the recipe?

Absolutely! Just adjust the ingredients proportionally and ensure your skillet or slow cooker has enough space to cook evenly.

8. Kitchen tools that you might need for this recipe

9. Conclusion

This high-protein beef recipe for garlic butter beef bites combines savory flavor, quick preparation, and versatility. Whether cooked on the stovetop or slow cooker, this dish is designed to satisfy your protein requirements while offering a delicious, melt-in-your-mouth experience. Incorporate these bites into your weekly meal plan and enjoy a wholesome, flavorful dinner with ease!

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Close-up of succulent beef bites coated in golden garlic butter sauce, served on a rustic plate garnished with fresh herbs, showcasing a glossy, tender texture with visible garlic pieces and a rich, savory appearance.

High Protein Garlic Butter Beef Bites for Easy Dinner Delight

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Delicious high-protein beef bites cooked slowly in garlic butter, offering tender and flavorful meat perfect for a satisfying dinner.

  • Total Time: 4 hours 10 minutes
  • Yield: 4 servings

Ingredients

  • 1.5 pounds beef sirloin or chuck, cut into bite-sized pieces
  • 4 garlic cloves, minced
  • 1/4 cup unsalted butter
  • 2 tablespoons olive oil
  • 1 teaspoon salt
  • 1/2 teaspoon black pepper
  • 1 teaspoon dried thyme or rosemary (optional)
  • Fresh parsley for garnish

Instructions

  1. Set your slow cooker to low heat. Heat olive oil in a skillet over medium-high heat.
  2. Sear beef pieces until browned, then transfer to the slow cooker.
  3. In the same skillet, melt the butter and sauté garlic until fragrant, about 1 minute.
  4. Pour garlic butter mixture over beef in the slow cooker. Add salt, pepper, and herbs if using.
  5. Cook on low for 4-6 hours until beef is tender and flavorful.
  6. Garnish with fresh parsley before serving.

Notes

  • You can add vegetables like mushrooms or bell peppers during the last hour of cooking for added flavor and nutrition.
  • Prep Time: 10 minutes
  • Cook Time: 4-6 hours
  • Method: Slow Cooking, Searing, Sautéing
  • Cuisine: American
  • Diet: Low-Carb, High-Protein

Nutrition

  • Serving Size: 1 cup
  • Calories: 320 Kcal
  • Sugar: 2g
  • Sodium: 520mg
  • Fat: 22g
  • Saturated Fat: 10g
  • Unsaturated Fat: 10g
  • Trans Fat: 0g
  • Carbohydrates: 3g
  • Fiber: 1g
  • Protein: 28g
  • Cholesterol: 80mg

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