Ingredients
Scale
- 1.5 pounds ground chicken
- 1 cup grated Parmesan cheese
- 3 cloves garlic, minced
- 1/2 cup bread crumbs
- 1/4 cup chopped fresh parsley
- 1 large egg
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- 1/2 teaspoon onion powder
- 1/2 cup shredded mozzarella cheese (for topping)
Instructions
- Preheat oven to 375°F (190°C). Grease a loaf pan or line with parchment paper.
- In a large bowl, combine ground chicken, Parmesan, garlic, bread crumbs, parsley, egg, salt, pepper, and onion powder. Mix until well combined.
- Transfer the mixture to the prepared loaf pan, shaping into a loaf.
- Sprinkle shredded mozzarella cheese on top.
- Bake for 45-50 minutes until cooked through and golden on top.
- Let rest for 10 minutes before slicing. Serve warm garnished with extra parsley if desired.
Notes
- You can add diced vegetables like bell peppers or spinach for extra flavor and nutrients.
- Serve with a side of roasted veggies or mashed potatoes for a complete meal.
- Prep Time: 15 minutes
- Cook Time: 50 minutes
- Method: baked
- Cuisine: American
- Diet: dairy-friendly
Nutrition
- Serving Size: 1 slice
- Calories: 320 Kcal
- Sugar: 2g
- Sodium: 700mg
- Fat: 18g
- Saturated Fat: 7g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 16g
- Fiber: 2g
- Protein: 30g
- Cholesterol: 100mg