Looking for a Holiday Appetizer Recipe? Try This Turkey Cranberry Crescent Ring!

Festive Turkey Cranberry Crescent Ring: A Stunning Holiday Appetizer 🎉🦃🍁

1. Introduction

When planning the perfect holiday appetizer for your festive gathering, nothing beats a visually impressive and delicious dish like the Festive Turkey Cranberry Crescent Ring. This vibrant, seasonal snack combines tender turkey, tangy cranberry sauce, and flaky crescent dough to create an irresistible party appetizer that will wow your guests. Perfect for Christmas, Thanksgiving, or any holiday celebration, this dish is not only flavorful but also easy to prepare, making it a must-have for your seasonal menu.

2. Ingredients for the Festive Turkey Cranberry Crescent Ring

  • 1 package of crescent roll dough (8 oz)
  • 2 cups cooked turkey, shredded or diced
  • 1 cup cranberry sauce (fresh or store-bought)
  • 1 cup shredded cheese (cheddar, mozzarella, or a blend)
  • 1 small red onion, finely chopped
  • 1 tablespoon fresh thyme (or 1 teaspoon dried)
  • Salt and pepper to taste
  • Fresh parsley for garnish (optional)

3. Step-by-Step Instructions for the Festive Halloween Appetizer

Preparing the Filling

In a bowl, combine the cooked turkey, cranberry sauce, shredded cheese, chopped red onion, thyme, salt, and pepper. Mix well until all ingredients are evenly distributed. This mixture will be the heart of your crescent ring, bursting with flavor and seasonal goodness.

Assembling the Crescent Ring

Preheat your oven to 375°F (190°C). Unroll the crescent roll dough and lay it flat on a baking sheet lined with parchment paper. Carefully shape the dough into a large circle, pinching the seams together to create a continuous ring.

Spread the turkey and cranberry filling evenly over the dough, leaving about an inch border around the edges. Using the edges of the dough, fold the borders over the filling, gently pinching to seal and create a layered effect.

Forming the Ring

Start at one point and gently twist or fold the dough segments outward to form a ring shape. Make sure the filling stays centered, and the dough segments are slightly overlapping to create a beautiful, even ring. Brush the top with melted butter or an egg wash for a golden crisp finish.

Baking the Festive Crescent Ring

Place the assembled ring into the preheated oven and bake for about 20-25 minutes, or until golden brown and bubbly. Keep an eye on it to prevent over-browning. Once baked, remove from the oven and let it rest for 5 minutes before slicing.

4. Storage and Reheating Tips

Store leftover Festive Turkey Cranberry Crescent Ring in an airtight container in the refrigerator for up to 2 days. To reheat, place slices in the oven at 350°F (175°C) for about 10 minutes, or until warmed through. The leftovers also make a delightful seasonal snack the next day.

5. Serving Suggestions for the Holiday Appetizer

Serve the Festive Turkey Cranberry Crescent Ring warm, garnished with freshly chopped parsley. It pairs wonderfully with a light mixed greens salad or roasted vegetables. For drinks, consider pairing it with a crisp white wine or festive sparkling cider to enhance the holiday spirit.

If you’re looking for more holiday appetizer ideas, explore other party-friendly options to impress your guests.

6. FAQ: Your Questions About the Festive Holiday Appetizer Answered

Can I use store-bought cooked turkey for this recipe?

Yes, using store-bought cooked turkey or even leftover turkey works perfectly for this seasonal snack. It saves time and simplifies preparation.

Can I make this party appetizer ahead of time?

Absolutely. You can assemble the crescent ring a few hours before baking. Cover it with plastic wrap and refrigerate until ready to bake. Just add a few extra minutes to the baking time if it’s cold from the fridge.

Are there suitable substitutions for cranberry sauce?

If you prefer a different flavor, try using raspberry jam or apricot preserves for a sweet and tangy twist. These substitutions will still give your festive starter a seasonal flair.

What other fillings can I incorporate?

Feel free to add sautéed spinach, cooked bacon, or sliced apples for variation. Customize the party appetizer to your taste and seasonal ingredients.

7. Kitchen tools that you might need for this recipe

8. Conclusion

The Festive Turkey Cranberry Crescent Ring is a delightful holiday appetizer that combines bold flavors and beautiful presentation. Whether for Christmas, Thanksgiving, or any seasonal celebration, this party appetizer will make your gathering memorable. Easy to prepare yet impressive enough to wow your guests, it’s the perfect festive starter to kick off your holiday feast. Try it out today and add a special touch to your seasonal menu!

Print
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A golden-brown crescent-shaped ring filled with sliced turkey, vibrant red cranberries, and melted cheese, garnished with fresh herbs. The serving platter showcases a beautifully assembled crescent ring on a rustic wooden board, with colorful cranberry and turkey slices spilling slightly to highlight its savory filling, all styled with a festive backdrop of holiday decorations.

Festive Turkey Cranberry Crescent Ring

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A delightful holiday appetizer featuring a crescent-shaped pastry filled with turkey, cranberries, and cheese, ideal for festive celebrations.

  • Total Time: 40 minutes
  • Yield: 8 servings

Ingredients

  • 2 sheets of crescent dough
  • 1 cup cooked turkey, sliced
  • 1/2 cup fresh cranberries
  • 1 cup shredded cheese (cheddar or Swiss)
  • 2 tablespoons chopped fresh parsley
  • 1 egg, beaten

Instructions

  1. Preheat oven to 375°F (190°C). Line a baking sheet with parchment paper.
  2. Unroll the crescent dough sheets and arrange them in a circle on the baking sheet, overlapping slightly to form a ring.
  3. Layer sliced turkey evenly over the dough, then sprinkle cranberries and cheese on top.
  4. Fold the dough edges over the filling, pinching to seal and form a ring.
  5. Brush the top with beaten egg for a golden finish.
  6. Bake for 20-25 minutes until golden brown and bubbly.

Notes

  • You can substitute the turkey with chicken or want a vegetarian option with cheese and vegetables.
  • Serve warm with a side of cranberry sauce for extra flavor.
  • Prep Time: 15 minutes
  • Cook Time: 25 minutes
  • Method: Baking
  • Cuisine: American
  • Diet: Holiday

Nutrition

  • Serving Size: 1 slice
  • Calories: 240 Kcal
  • Sugar: 8g
  • Sodium: 400mg
  • Fat: 14g
  • Saturated Fat: 6g
  • Unsaturated Fat: 8g
  • Trans Fat: 0g
  • Carbohydrates: 18g
  • Fiber: 2g
  • Protein: 12g
  • Cholesterol: 55mg

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