Easy Crock Pot Pepper Steak for Delicious Weeknight Dinners 🍽️🌟

1. Introduction

If you’re searching for a simple and flavorful slow cooker pepper steak recipe to elevate your weeknight dinners, look no further! This crock pot steak dish is a perfect combination of tender meat, crispy peppers, and savory sauce that cooks effortlessly while you focus on your evening. Not only is this easy slow cooker dinner delicious, but it also requires minimal prep, making it ideal for busy weekdays. Whether you’re a seasoned home cook or a beginner, this pepper steak recipe will quickly become a favorite in your meal rotation.

2. Ingredients Needed for Crock Pot Pepper Steak

• 1.5 pounds of sirloin steak, sliced into strips
• 3 bell peppers (red, green, and yellow), sliced
• 1 large onion, sliced
• 3 cloves garlic, minced
• 1/4 cup soy sauce
• 1/4 cup oyster sauce
• 2 tablespoons honey or brown sugar
• 1 tablespoon cornstarch (optional, for thickening)
• 1/2 teaspoon black pepper
• 1/2 teaspoon red pepper flakes (optional for heat)
• 2 tablespoons vegetable oil
• Fresh green onions for garnish (optional)

3. How to Make Crock Pot Pepper Steak — Step-by-Step Guide

Prepare the Ingredients

Start by slicing the sirloin steak into thin strips. Slice the bell peppers and onion into thin strips as well. Mince the garlic cloves to infuse the sauce with aromatic flavor.

Brown the Steak

In a skillet, heat 2 tablespoons of vegetable oil over medium-high heat. Add the steak strips and sauté until browned on all sides. This step locks in flavor and ensures tender meat. Transfer the browned steak to your crock pot.

Mix the Sauce

In a bowl, combine soy sauce, oyster sauce, honey (or brown sugar), minced garlic, black pepper, and red pepper flakes if using. Stir well to create a savory marinade.

Layer the Vegetables and Sauce

Add sliced peppers and onions to the crock pot with the browned steak. Pour the sauce mixture over everything. Toss gently to coat all ingredients evenly.

Cook on Low and Serve

Cover and slow cook on low for 6-8 hours or on high for 3-4 hours. Check for tender, flavorful beef and crisp peppers. If you’d like a thicker sauce, dissolve 2 tablespoons of cornstarch in a small amount of cold water and stir into the crock pot during the last 30 minutes of cooking.

4. Storage Tips for Leftover Pepper Steak

Allow the crock pot steak to cool completely before transferring to an airtight container. Store in the refrigerator for up to 3 days. To reheat, simply microwave or gently warm in a skillet until hot. For longer storage, freeze in portions for up to 2 months and reheat as needed.

5. Serving Suggestions for Your Slow Cooker Pepper Steak

This flavorful pepper steak pairs wonderfully with steamed rice, quinoa, or rice noodles for a complete meal. For a healthy touch, serve alongside steamed vegetables or a side salad. To elevate presentation, garnish with freshly chopped green onions or sesame seeds.

6. Enhancing Your Cooking Experience with Essential Kitchen Tools

• Compact 6-in-1 Digital Air Fryer – Perfect for quick side dishes or reheating leftovers to maintain crispness.
• T-fal 14-Piece Hard Anodized Nonstick Cookware Set – Durable and nonstick, ideal for browning the steak efficiently.
• Ninja Foodi Smart XL Indoor Grill & Air Fryer – Great for preparing complementary grilled vegetables or finishing your steak with a smoky flavor.

7. Frequently Asked Questions about Crock Pot Pepper Steak

Can I make this recipe with chicken instead of steak?

Absolutely! Swap the beef for chicken breast or thighs, sliced into strips. Adjust cooking time slightly for chicken, typically about 4-6 hours on low in the slow cooker.

Are there any dietary modifications I can make?

For a low-sodium version, reduce soy sauce or use a low-sodium alternative. You can also make this dish gluten-free by selecting gluten-free soy sauce and oyster sauce.

How long does it take to prepare this crock pot pepper steak?

Prep time is approximately 15 minutes, with 6-8 hours of slow cooking. This makes it an ideal easy slow cooker dinner for busy evenings.

Can I make this in a regular skillet instead of a slow cooker?

Yes, you can prepare this dish on the stovetop by simmering the ingredients in a skillet or saucepan for about 30 minutes, stirring occasionally.

8. Related Recipes to Try

Explore these delicious dishes that complement or offer variation to your pepper steak recipe:

• Savory Pulled Beef Pastry Puffs
• Creamy Spiced Chicken Korma
• Fall Comfort Meals

9. Conclusion

This easy crock pot pepper steak recipe is the perfect solution for busy weeknights when you crave a hearty, flavorful meal without the fuss. With simple ingredients and straightforward steps, you can enjoy tender beef with vibrant peppers and savory sauce all cooked to perfection by your slow cooker. Plus, with all the tips and tools provided, you’re equipped to make this dish a constant hit at your dinner table. So gather your ingredients, set it up, and look forward to a delicious slow cooker pepper steak that everyone will love!

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