Ingredients
Scale
- 1 box brownie mix (plus ingredients needed)
- 1 cup cream cheese, softened
- 1/2 cup powdered sugar
- 1 teaspoon vanilla extract
- Fresh fruits: strawberries, blueberries, kiwi, pineapple, grapes
- Honey or chocolate syrup for drizzling
Instructions
- Prepare the brownie batter according to package instructions and bake in a circle or rectangle shape. Allow to cool completely.
- Mix softened cream cheese, powdered sugar, and vanilla until smooth to create the topping.
- Spread the cream cheese mixture evenly over the cooled brownie base.
- Arrange sliced fresh fruits on top of the cream layer in an attractive pattern.
- Drizzle with honey or chocolate syrup before serving. Chill if desired.
Notes
Use a variety of colorful fruits for visual appeal. Make sure the brownie is completely cooled to avoid melting the topping. For a healthier twist, use Greek yogurt instead of cream cheese.
- Prep Time: 15 minutes
- Cook Time: 25 minutes
- Method: Baking, assembling
- Cuisine: American
- Diet: Vegetarian
Nutrition
- Serving Size: 1 slice
- Calories: 320 Kcal
- Sugar: 20g
- Sodium: 150mg
- Fat: 15g
- Saturated Fat: 7g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 45g
- Fiber: 4g
- Protein: 6g
- Cholesterol: 30mg