Texas Roadhouse Butter Chicken Skillet

Creamy Texas Butter Chicken Skillet Delight 🍗🧈🔥

1. Introduction

If you’re craving a rich, flavorful, and satisfying meal, look no further than this creamy butter chicken recipe. Also known as Texas chicken in some circles, this skillet chicken dish combines tender chicken breasts smothered in a luscious, buttery sauce with a hint of spice and herbs. Perfect for busy weeknights or weekend dinners, this dish can be whipped up quickly and served with a side of your favorite carbs. From the first bite, you’ll experience a comforting blend of flavors that will keep you coming back for more.

2. Ingredients for Creamy Butter Chicken Skillet Delight

• 4 boneless, skinless chicken breasts
• 2 tablespoons unsalted butter
• 1 small onion, finely chopped
• 3 cloves garlic, minced
• 1 cup heavy cream
• 1 teaspoon smoked paprika
• 1 teaspoon dried thyme
• 1 teaspoon chili powder (adjust to taste)
• Salt and pepper to taste
• Fresh parsley, chopped (for garnish)
• Optional: sliced jalapeños for extra heat

3. Step-by-Step Instructions to Make Creamy Texas Butter Chicken

Preparing the Chicken

Start by seasoning the chicken breasts with salt, pepper, paprika, and chili powder. Heat a tablespoon of butter in a large skillet over medium heat. Add the chicken breasts and cook for about 6-8 minutes on each side until golden brown and cooked through. Remove from the skillet and set aside.

Making the Creamy Sauce

In the same skillet, add the remaining butter and sauté the chopped onion until translucent. Add minced garlic and cook for another minute until fragrant. Pour in the heavy cream, stirring constantly, then add dried thyme, salt, and pepper. Let the sauce simmer for 3-5 minutes to thicken slightly.

Combining Chicken with the Cream Sauce

Slice the cooked chicken into strips or bite-sized pieces and return to the skillet. Stir to coat the chicken fully with the creamy sauce. Simmer for an additional 5 minutes to allow flavors to meld. Garnish with chopped parsley and sliced jalapeños if you like it spicy.

4. Storage Tips for Leftover Creamy Butter Chicken

Allow the dish to cool completely before transferring it to an airtight container. Store in the refrigerator for up to 3 days. To reheat, microwave in short intervals or warm on the stovetop over low heat, stirring occasionally. For longer storage, consider freezing in portions—thaw overnight in the fridge before reheating.

5. Serving Suggestions for DIY Texas Chicken Skillet

Pile your creamy skillet chicken over steamed rice, buttery mashed potatoes, or warm crusty bread to soak up the sauce. For a healthier twist, serve alongside steamed vegetables or a fresh green salad. If you’re feeling adventurous, pair it with creamy cheddar garlic herb potatoes or a spicy Bang Bang Chicken Bowl for a complete feast.

6. Frequently Asked Questions (FAQs) about Creamy Butter Chicken

Can I make this recipe dairy-free?

Yes, substitute the heavy cream with coconut cream or cashew cream for a dairy-free version. The flavor profile remains rich, and the dish still turns out delicious.

How long does it take to prepare and cook?

From start to finish, this recipe takes approximately 30 minutes, making it perfect for busy weeknights when you need a quick, hearty meal.

What are some good substitutes for chicken breasts?

You can also use chicken thighs for extra juiciness, or try tofu or cauliflower florets for a vegetarian variation.

7. Kitchen tools that you might need for this recipe

• CAROTE Premium 16pc Nonstick Cookware Set: Perfect for a seamless cooking experience, ensuring your chicken and sauce don’t stick and clean up is easy. High-quality cookware elevates your home-cooking!
• Ninja SLUSHi Pro RapidChill Drink Maker: Want to serve refreshing beverages alongside your meal? This gadget helps you chill drinks quickly.
• Crock-Pot Family-Size Slow Cooker: For those who prefer to prepare this dish in a slow cooker, making it even more tender and flavorful without much effort.

8. Tips for a Perfect Creamy Butter Chicken Skillet

• Use fresh herbs and high-quality spices for maximum flavor.
• Adjust spice levels to suit your heat preference.
• Let the chicken rest for a few minutes after cooking to retain juiciness.

9. Conclusion

This creamy butter chicken, also known as Texas chicken, is an irresistibly delicious skillet dish perfect for feeding family and friends. The creamy sauce, tender chicken, and bold spices create a comforting meal that’s both easy to prepare and impressive to serve. Add it to your weeknight dinner rotation or serve it at special gatherings for a guaranteed hit!

Print