Slow Cooker Crack Chicken Soup

Creamy Slow Cooker Crack Chicken Soup: A Comforting & Flavorful Chicken Soup Recipe

Creamy Slow Cooker Crack Chicken Soup: A Comforting & Flavorful Chicken Soup Recipe 🥣🍗✨

1. Introduction

If you’re craving a cozy, hearty chicken soup, look no further than this creamy slow cooker crack chicken soup. Combining tender chicken with creamy broth, irresistible flavors, and a hint of spice, this slow cooker chicken soup is perfect for chilly evenings or for when you want a meal that’s both satisfying and easy to prepare. This recipe is a spin on the classic creamy chicken soup, enhanced with flavorful ingredients and slow-cooked to perfection. Whether you’re short on time or love the convenience of a slow cooker, this recipe guarantees delicious results every time.

2. Ingredients for Creamy Slow Cooker Crack Chicken Soup

  • 2 lbs boneless, skinless chicken breasts or thighs
  • 4 cups chicken broth
  • 8 oz cream cheese, softened
  • 1 packet ranch seasoning mix
  • 1 cup shredded cheddar cheese
  • 1 cup cooked bacon bits (or crispy bacon crumbles)
  • 1 cup diced celery
  • 1 cup diced carrots
  • 1 small onion, diced
  • 2 cloves garlic, minced
  • Salt and pepper to taste
  • Fresh parsley for garnish (optional)

3. Step-by-Step Instructions for Making Creamy Slow Cooker Chicken Soup

Preparing the Ingredients

Gather your ingredients and chop the vegetables. Having everything ready makes the cooking process smooth and enjoyable.

Cooking the Chicken

Place the chicken breasts or thighs into the slow cooker. Add diced celery, carrots, onion, and minced garlic. Pour in the chicken broth, then sprinkle the ranch seasoning mix over everything. Cover and cook on low for 6-8 hours or high for 3-4 hours until the chicken is tender and fully cooked.

Shredding the Chicken

Once cooked, remove the chicken from the slow cooker, shred it using two forks, and return it to the soup. This step ensures the chicken is perfectly tender and easily absorbs the flavors.

Adding Cream Cheese & Cheese

Stir in the cream cheese until fully melted and well incorporated. Then, add the shredded cheddar cheese and stir until the soup becomes creamy and rich. Adjust salt and pepper to taste. For a uniquely satisfying experience, fold in crispy bacon bits for that irresistible crack chicken flavor.

Finishing Touches

Let the soup simmer for an additional 15 minutes to meld the flavors. Garnish with freshly chopped parsley if desired. Serve hot with your favorite bread or side dishes.

4. Storage Tips for Leftover Creamy Chicken Soup

Allow the soup to cool completely before transferring it to airtight containers. Store in the refrigerator for up to 4 days or freeze for up to 3 months. To reheat, gently warm on the stove or microwave until hot, adding a splash of chicken broth if the soup thickens.

5. Serving Suggestions & Pairings for the Best Chicken Soup Experience

This creamy slow cooker crack chicken soup pairs wonderfully with garlic butter bread rolls or a fresh garden salad for a complete meal. Consider topping with additional cheese or crispy bacon for added flavor. For a healthier option, serve with a side of steamed greens or roasted vegetables.

6. Frequently Asked Questions about Chicken Soup

Can I substitute the chicken with turkey or tofu?

Absolutely! For a turkey version, swap out the chicken breasts. For a vegetarian option, try firm tofu cubes—just add them during the last hour of cooking to retain their texture.

What variations can I try for a spicier flavor?

Add a dash of cayenne pepper or hot sauce to the soup for heat. You can also include diced jalapeños or red pepper flakes for extra spice.

How long does it take to prepare this chicken soup?

The total cooking time is approximately 6-8 hours on low or 3-4 hours on high with a slow cooker, making it an easy and stress-free meal prep option.

Is this recipe keto-friendly?

Yes! This creamy chicken soup is low in carbs, especially if you skip the bacon or use sugar-free ranch seasoning.

7. Kitchen tools that you might need for this recipe

Using the right kitchen tools can make your cooking experience more enjoyable. Consider these essentials:

Each of these tools enhances your cooking process and ensures your chicken soup turns out perfect every time.

8. Conclusion

With its rich and creamy texture, flavorful ingredients, and easy slow cooker method, this slow cooker crack chicken soup is a must-try for comfort food lovers. It’s perfect for busy weeknights or making ahead for gatherings. The combination of tender chicken, savory bacon, and cheesy goodness will keep everyone coming back for more. Don’t forget to explore related recipes like creamy chicken pasta soup or healing turmeric chicken soup to diversify your menu.

Enjoy making this hearty chicken soup and delight in its comforting flavors!

9. Happy Cooking!

Print
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A vibrant bowl of creamy chicken crack soup garnished with chopped green onions, shredded chicken visible through a rich, velvety broth, served on a rustic wooden table with a spoon, showcasing a comforting and hearty presentation.

Creamy Slow Cooker Crack Chicken Soup

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A flavorful and creamy chicken soup cooked slowly to perfection in a crockpot, loaded with savory ingredients and topped with fresh herbs.

  • Total Time: 6-8 hours 10 minutes
  • Yield: 6 servings

Ingredients

  • 2 lbs boneless, skinless chicken breasts
  • 1 packet ranch seasoning mix
  • 1 cup shredded cheddar cheese
  • 4 cups chicken broth
  • 1 cup cooked bacon bits
  • 3 oz cream cheese, softened
  • 1 cup chopped green onions
  • Salt and black pepper to taste

Instructions

  1. Place chicken breasts in the slow cooker and sprinkle with ranch seasoning mix.
  2. Add chicken broth and cook on low for 6-8 hours.
  3. Remove chicken, shred with two forks, and return to the slow cooker.
  4. Add cream cheese and cheddar cheese, stirring until melted and smooth.
  5. Stir in cooked bacon bits and chopped green onions.
  6. Season with salt and pepper to taste. Serve hot garnished with extra green onions.

Notes

  • For a thicker soup, mash some of the shredded chicken after cooking.
  • You can add vegetables like diced celery or carrots for extra nutrition.
  • Use cooked bacon for easier preparation.
  • Prep Time: 10 minutes
  • Cook Time: 6-8 hours
  • Method: Slow Cooker
  • Cuisine: American
  • Diet: Comfort, High-Protein

Nutrition

  • Serving Size: 1 bowl
  • Calories: 350 Kcal
  • Sugar: 3g
  • Sodium: 800mg
  • Fat: 20g
  • Saturated Fat: 10g
  • Unsaturated Fat: 8g
  • Trans Fat: 0g
  • Carbohydrates: 10g
  • Fiber: 2g
  • Protein: 35g
  • Cholesterol: 125mg

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