THE BEST Creamy Loaded Baked Potato Soup Recipe

Creamy Loaded Baked Potato Soup: The Ultimate Comfort Food 🥔🧀🍲

1. Introduction

When it comes to comfort foods, nothing beats a hearty bowl of loaded baked potato soup. This dish combines all the flavors of a classic baked potato—creamy, cheesy, and loaded with toppings—into a warm, satisfying soup that’s perfect for chilly evenings or any time you need a cozy meal. In this guide, we’ll take you through every step to make the ultimate creamy loaded baked potato soup that will become a staple in your recipe repertoire.

2. Ingredients for the Best Loaded Baked Potato Soup

• 4 large russet potatoes, peeled and diced
• 1 small onion, diced
• 3 cloves garlic, minced
• 4 cups chicken broth or vegetable broth
• 1 cup heavy cream or whole milk for creaminess
• 1 cup shredded cheddar cheese
• 4 slices cooked bacon, crumbled
• 2 green onions, sliced
• 2 tbsp butter
• Salt and pepper to taste
• Optional toppings: sour cream, additional cheese, chives, or more bacon

3. Step-by-Step Instructions for Creamy Loaded Baked Potato Soup

Preparing the Potatoes

Begin by peeling and dicing the potatoes into roughly 1-inch cubes. This ensures they cook evenly and blend smoothly into the soup for that creamy texture.

Cooking the Base

In a large pot, melt the butter over medium heat. Add the diced onion and cook until translucent, about 5 minutes. Stir in the minced garlic and cook for another minute until fragrant.

Simmering the Potatoes

Add the diced potatoes to the pot along with the chicken or vegetable broth. Bring to a boil, then reduce heat to low and simmer until potatoes are tender, about 15-20 minutes.

Blending for Creaminess

Use an immersion blender to carefully blend the soup until smooth, or transfer in batches to a blender. Be sure to leave a little texture if desired—some prefer a slightly chunky soup. Return the blended soup to the pot.

Adding Dairy and Flavor

Stir in the heavy cream (or whole milk), shredded cheddar cheese, and season with salt and pepper. Continue to cook on low until cheese is melted and the soup is heated through.

Finishing Touches

Add crumbled bacon and sliced green onions to the soup just before serving. Top with additional cheese or sour cream for extra richness.

4. Storage Tips for Leftover Loaded Baked Potato Soup

If you have leftovers, transfer the soup to an airtight container. It can be stored in the refrigerator for up to 3 days. To reheat, warm on the stovetop over low heat, stirring occasionally. For longer storage, consider freezing in individual portions—these can last up to 2 months.

5. Serving Suggestions

This cheesy baked potato soup pairs beautifully with crusty bread or a fresh side salad. For an extra indulgence, sprinkle with more cheese, chives, or a dollop of sour cream. It’s perfect as a comforting lunch or a satisfying dinner.

6. FAQs About Loaded Baked Potato Soup

Can I make this loaded baked potato soup dairy-free?

Yes, substitute dairy ingredients with coconut milk or other plant-based options. Use dairy-free cheese and bacon alternatives if desired. For more plant-based comfort foods, check out our creamy vegan vegetable soup.

How long does it take to prepare this recipe?

Preparation and cooking time is approximately 30-40 minutes, making it a quick and hearty meal for busy evenings.

Can I freeze this loaded baked potato soup?

Absolutely! Ensure it cools completely before transferring it to airtight containers. Frozen loaded potato soup is best consumed within 2 months for optimal freshness.

7. Kitchen Tools That You Might Need for This Recipe

• Immersion Blender: Effortlessly blend your soup directly in the pot for a smooth, creamy texture. It saves time and cleanup while enhancing the soup’s richness.
• Soup Pot with Lid: A sturdy, large pot is essential for simmering and making large batches of comforting loaded baked potato soup.
• Spatula and Ladle Set: Perfect for stirring ingredients and serving this hearty soup with style.

Investing in quality kitchen tools makes the cooking process more enjoyable and helps achieve restaurant-quality results at home.

8. Related Delicious Comfort Food Recipes

• Creamy White Bean Soup
• Ultimate Crockpot Stews & Casseroles
• Creamy Pastina Soup

9. Conclusion

With its rich, cheesy flavor and velvety texture, loaded baked potato soup is truly the ultimate comfort food. Easy to prepare and customizable with your favorite toppings, it’s guaranteed to warm you from the inside out. Whether you’re craving cozy nights or need a hearty dish to feed a crowd, this creamy loaded potato soup delivers every time. Give it a try today and enjoy a bowl of pure indulgence!

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