Creamy Cheddar Garlic Herb Potato Soup for Cozy Comfort Food 🥣🧄🧀

1. Introduction

When the weather cools down, there’s nothing quite like a bowl of potato soup recipe to warm your soul. This creamy potato soup combines the hearty texture of potatoes with a luscious cheesy broth, complemented by fragrant garlic and fresh herbs. Whether you’re seeking a comforting dinner or a hearty lunch, this garlic herb potato soup is sure to become a family favorite. Not only is it simple to make, but it’s also versatile enough to customize with your favorite ingredients, making it a perfect addition to your collection of cheesy potato soup recipes.

2. Ingredients for Creamy Cheddar Garlic Herb Potato Soup

• 4 large russet potatoes, peeled and diced
• 4 cups chicken or vegetable broth
• 1 cup heavy cream
• 1 cup shredded sharp cheddar cheese
• 3 cloves garlic, minced
• 2 tablespoons unsalted butter
• 1 teaspoon dried thyme
• 1 teaspoon dried rosemary
• Salt and freshly ground black pepper to taste
• Fresh parsley, chopped (for garnish)
• Optional: cooked bacon bits or green onions for topping

For more delicious potato dishes, check out this tater tot casserole recipe.

3. Step-by-Step Instructions for Making the Perfect Garlic Herb Potato Soup

Preparation of the Potatoes and Aromatics

Start by peeling and dicing the potatoes into uniform pieces for even cooking. Mince the garlic finely to release its full aroma. In a large soup pot, melt the butter over medium heat and sauté the garlic until fragrant, about 1 minute.

Cooking the Potatoes

Add the diced potatoes to the pot and cook for another 5 minutes, stirring occasionally. Pour in the chicken or vegetable broth, bring to a boil, then reduce the heat and simmer until the potatoes are tender, approximately 15 minutes.

Blending for Creaminess

Use an immersion blender to puree the soup directly in the pot until smooth. Alternatively, carefully transfer the hot mixture to a blender, blend until smooth, then return to the pot. Be cautious with hot liquids.

Adding Dairy and Cheese

Stir in the heavy cream and shredded cheddar cheese until melted and smooth. Season with dried thyme, rosemary, salt, and pepper. Adjust seasoning to taste for perfect flavor balance.

Final Touches and Serving

Serve the hot cheesy garlic herb potato soup garnished with chopped parsley, and if desired, top with crispy bacon bits or sliced green onions. For an extra burst of flavor, serve with warm crusty bread, like this garlic parmesan bread.

4. Storage Tips for Leftover Creamy Potato Soup

Allow the soup to cool completely before transferring it to airtight containers. Store in the refrigerator for up to 3 days. To reheat, warm over medium heat on the stovetop, stirring occasionally. For longer storage, freeze in freezer-safe containers for up to 2 months. Reheat thoroughly before serving for the best taste and texture.

5. Serving Suggestions for Your Cheesy Potato Soup

This garlic herb potato soup pairs beautifully with a fresh green salad or a side of roasted vegetables. For a balanced meal, consider adding grilled chicken or shrimp on top. It also goes well with a slice of crusty bread or breadsticks.

6. FAQs about the Creamy Cheddar Garlic Herb Potato Soup

Can I make this potato soup recipe vegetarian?

Absolutely! Use vegetable broth instead of chicken broth, and ensure any added toppings like bacon are omitted or substituted with vegetarian options.

Can I use different cheese?

Yes, besides cheddar, you can experiment with Monterey Jack, Parmesan, or a blend of cheeses to enhance the flavor.

How long does it take to prepare?

Preparation takes about 15 minutes, with cooking and blending adding another 20 minutes, making it a quick and satisfying creamy potato soup recipe.

Can I make this soup in a slow cooker?

Yes! You can adapt this recipe for a slow cooker by combining ingredients and cooking on low for 4-6 hours. Find a similar hearty meal here.

7. Kitchen tools that you might need for this recipe

• Fullstar Ultimate Veggie Prep Master: Make chopping and dicing potatoes quick and effortless.
• Ninja SLUSHi Pro RapidChill Drink Maker: Keep your ingredients fresh or make delicious cold drinks to complement your meal.
• Crock-Pot Family-Size Slow Cooker: Ideal if you’d like to prepare this soup in a slow cooker for convenience.
• CAROTE Premium 16pc Nonstick Cookware Set: Perfect for sautéing and blending ingredients easily.

Each of these tools enhances your cooking experience, making the process smoother and more enjoyable.

8. Wrap-Up and Final Tips

This cheesy potato soup with its rich, creamy texture and robust garlic-herb flavor is a guaranteed crowd-pleaser. Don’t hesitate to customize the toppings or add extra seasonings to match your taste. Remember, good potato soup recipe is all about balancing flavors and textures, so taste as you go and enjoy the process of crafting this cozy comfort food!

9. Conclusion

There you have it — a delicious garlic herb potato soup recipe that combines creaminess, cheese, and fresh herbs into a hearty bowl. Perfect for chilly days or whenever you crave a warm, satisfying meal. Try making this potato soup recipe for your next family dinner or weekend treat, and enjoy the comforting flavors that make it a true classic.

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