Bacon Cheddar Gnocchi Soup – Creamy, Cheesy & Cozy Comfort Food

Creamy Bacon and Cheddar Gnocchi Soup: The Ultimate Comfort Food 🍲🧀🥓

1. Introduction

If you’re craving a hearty, warm, and cheesy dish that combines the comforting qualities of a creamy gnocchi soup with the savory goodness of bacon and cheddar, you’ve come to the right place. This bacon and cheddar gnocchi soup is an irresistible blend of creamy broth, tender gnocchi, crispy bacon, and rich cheddar cheese. Perfect for a cozy dinner or a special gathering, this easy dinner recipe brings a satisfying twist to your traditional soup favorites. Whether you’re a fan of pasta soups or looking for a quick yet indulgent meal, this recipe hits all the right notes.

2. Ingredients for Delicious Gnocchi Soup

• 1 pound potato gnocchi (store-bought or homemade)
• 8 slices of bacon, cooked and crumbled
• 1 medium onion, diced
• 3 cloves garlic, minced
• 4 cups chicken broth or vegetable broth
• 1 cup heavy cream
• 1 ½ cups shredded cheddar cheese
• 2 tablespoons butter
• Salt and black pepper to taste
• Fresh parsley, chopped (for garnish)
• Optional: a pinch of red pepper flakes for heat

3. Step-by-Step: How to Make Gnocchi Soup

Prepare the Base

In a large pot, melt the butter over medium heat. Add diced onions and minced garlic, sautéing until they are translucent and fragrant. This aromatic base sets the stage for a flavorful soup.

Add Broth and Simmer

Pour in the chicken broth and bring it to a gentle boil. Once boiling, reduce the heat and let it simmer for about 10 minutes to develop the flavors. For more cozy recipes, check out our spicy chile relleno soups.

Cook the Gnocchi

While the broth simmers, cook the gnocchi separately in boiling water until they float, usually about 2-3 minutes. Drain and set aside.

Combine and Creamify

Add the cooked gnocchi to the broth. Stir in the heavy cream and shredded cheddar cheese, allowing the cheese to melt and create a creamy texture. Season with salt, pepper, and optional red pepper flakes for a little kick.

Finish with Bacon and Garnish

Stir in the crumbled bacon, reserving some for garnish. Ladle the soup into bowls, top with fresh parsley, and sprinkle remaining bacon for added crunch. For an even richer experience, explore our olive garden chicken gnocchi variation.

4. Storage Tips for Leftover Gnocchi Soup

Store any leftover soup in an airtight container in the refrigerator for up to 3 days. Reheat gently on the stovetop or in the microwave, adding a splash of broth or cream to restore its creamy consistency. For meal prepping, you can also freeze individual portions for up to a month — just make sure to reheat slowly to maintain the soup’s hearty texture.

5. Serving Suggestions for the Ultimate Comfort Food

This cheesy gnocchi soup is perfect served with crusty bread or a side salad. For an extra indulgence, pair it with a glass of crisp white wine or a hot cup of tea. You can add a touch of spice or extra herbs to suit your taste, making it a versatile choice for all seasons and occasions.

6. Kitchen Tools That You Might Need for This Recipe

• CAROTE Premium 16pc Nonstick Cookware Set – Perfect for sautéing onions and garlic with ease, ensuring your easy dinner preparation is smooth and mess-free.
• Crock-Pot Family-Size Slow Cooker – Ideal for keeping your broth warm or cooking other comfort foods during busy days.
• Fullstar Ultimate Veggie Prep Master – Make chopping ingredients like onions and garlic quick and safe.
• Ninja SLUSHi Pro RapidChill Drink Maker – Perfect for creating refreshing beverages to accompany your cheesy soup.

Investing in these tools can significantly enhance your cooking experience, making every step easier and more enjoyable.

7. FAQs About Gnocchi Soup

Can I use frozen gnocchi for this recipe?

Yes! Frozen gnocchi works perfectly and saves time. Simply cook them according to package instructions before adding to the soup.

Is this recipe gluten-free?

It can be gluten-free if you choose gluten-free gnocchi and broth. Always check ingredient labels to ensure compatibility with gluten-free diets.

How can I make this soup dairy-free?

Replace heavy cream with coconut milk or a dairy-free alternative, and use vegan cheese. The flavor will still be rich and satisfying.

How long does it take to prepare and cook?

Overall, this gnocchi soup can be ready in approximately 30 minutes, making it an accessible easy dinner for busy weeknights.

8. Conclusion

There’s nothing quite like a warm pasta soup packed with cheesy goodness, crispy bacon, and tender gnocchi to lift your spirits. This creamy bacon and cheddar gnocchi soup is guaranteed to become a family favorite and a go-to dish whenever you crave comfort food. With simple ingredients and straightforward steps, you can whip up this hearty and flavorful soup in no time. Enjoy this culinary masterpiece that combines creamy, cheesy, and smoky flavors — a true celebration of comfort food!

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