Ingredients
Scale
- 1 cup fresh blackberries
- 2 oz dark rum
- 1 oz blackberry liqueur
- 1 oz fresh lemon juice
- 1 tsp simple syrup
- Ice cubes
- Blackberries and mint for garnish
Instructions
- In a shaker, muddle the blackberries until juicy.
- Add rum, blackberry liqueur, lemon juice, simple syrup, and ice.
- Shake vigorously until well chilled.
- Strain into a glass filled with ice cubes.
- Garnish with fresh blackberries and a sprig of mint.
Notes
Adjust sweetness by adding more or less simple syrup. For a frozen version, blend ingredients with ice until smooth.
- Prep Time: 5 minutes
- Cook Time: 0 minutes
- Method: Shaking, garnishing
- Cuisine: American
- Diet: Vegetarian
Nutrition
- Serving Size: 1 glass
- Calories: 150 Kcal
- Sugar: 12g
- Sodium: 10mg
- Fat: 0g
- Saturated Fat: 0g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 18g
- Fiber: 2g
- Protein: 0.2g
- Cholesterol: 0mg