Creamy Keto Chicken Soup: Easy Slow Cooker Recipe 🍗🥣✨
1. Introduction
If you’re searching for a delicious, slow cooker keto chicken soup that is both hearty and healthy, you’ve come to the right place. This healthy slow cooker soup recipe combines tender chicken, creamy cheese, and flavorful vegetables, making it perfect for anyone on a keto diet or those looking for a comforting low-carb meal. The combination of ingredients like keto chicken cream cheese adds richness without compromising your dietary goals. Whether you’re preparing a quick lunch or a satisfying dinner, this easy recipe will become a family favorite. Not only is it simple to make, but it also provides a nutritious, high-fat, and low-carb option for keto enthusiasts or anyone seeking a wholesome meal that satisfies.
2. Ingredients for Creamy Keto Chicken Soup
- 2 lbs boneless, skinless chicken breasts or thighs
- 4 cups chicken broth (preferably homemade or low-sodium)
- 8 oz cream cheese (preferably softened)
- 1 cup shredded cheddar cheese
- 1 medium onion, diced
- 3 cloves garlic, minced
- 1 cup chopped celery
- 1 cup chopped carrots (optional, for added flavor)
- 1 teaspoon dried thyme
- 1 teaspoon paprika
- Salt and pepper to taste
- Fresh parsley for garnish (optional)
3. Preparing the Ingredients
Thumbs up! Prepare your vegetables and chicken
Start by dicing the onion, chopping the celery, and mincing the garlic. If using carrots, dice them into small pieces to enhance flavor and texture. Rinse the chicken breasts or thighs and pat them dry with paper towels. Proper preparation ensures that all ingredients are ready for a smooth cooking process in your slow cooker, saving time and enhancing flavor infusion.
4. Step-by-Step Cooking Instructions for the slow cooker keto chicken soup
Step 1: Assemble the ingredients in the slow cooker
Place the chicken pieces at the bottom of the slow cooker. Add the diced onion, chopped celery, garlic, and carrots if using. Pour in the chicken broth, making sure all ingredients are fully submerged for even cooking. Ensuring proper layering helps develop a rich and flavorful soup from the initial stages.
Step 2: Season and cook
Sprinkle the dried thyme, paprika, salt, and pepper evenly over the ingredients. Cover the slow cooker and cook on low for 6-8 hours or on high for 3-4 hours, until the chicken is cooked through and tender. This slow cooking process allows flavors to meld beautifully, resulting in a creamy, savory soup.
Step 3: Shred the chicken
Once cooked, carefully remove the chicken from the slow cooker and shred it using two forks. Return the shredded chicken to the soup. This step is essential for enriching the broth with tender, flavorful chicken that absorbs all the spices and seasonings, boosting the overall taste of your keto chicken cream cheese soup.
Step 4: Add cream cheese and cheese
Stir in the softened cream cheese until completely melted and incorporated, creating a silky, creamy base. Next, add shredded cheddar cheese, stirring gently to achieve a smooth, luscious consistency. Allow the soup to simmer for about 10 minutes, giving the flavors time to fully develop. For an extra flavor boost, consider adding a dash of hot sauce or herbs.
5. Storage Tips for Keto Creamy Chicken Soup
Let the healthy slow cooker soup cool completely before transferring it to airtight containers. Refrigerate leftovers for up to 4 days or freeze for longer storage—up to 3 months. Reheat gently on the stove or microwave, stirring in a splash of chicken broth if needed to restore its creamy texture. Proper storage ensures your slow cooker keto chicken soup maintains its savory flavor and smooth consistency.
6. Serving Suggestions for the Best Keto Chicken Cream Cheese Soup
This slow cooker keto chicken soup is best served hot, garnished with fresh parsley or extra shredded cheese for added flavor. Pair it with roasted vegetables or a crisp salad for a complete keto-friendly meal. For extra satisfaction, enjoy with low-carb bread or cauliflower rice, which complement the creamy texture perfectly. You can also try some crunchy keto crackers for a delightful contrast.
7. Benefits of Making Creamy Keto Chicken Soup in a Slow Cooker
Utilizing a slow cooker not only simplifies cooking but also enhances flavor development by allowing ingredients to simmer slowly. This keto chicken cream cheese recipe is perfect for busy weeknights or meal prepping, freeing you from constant supervision. It retains nutrients while delivering a rich, indulgent, low-carb meal—ideal for anyone on a healthy slow cooker soup plan.
8. Frequently Asked Questions about the Creamy Keto Chicken Soup
Is this soup suitable for a keto diet?
Absolutely! This slow cooker keto chicken soup is formulated to be low in carbs, high in healthy fats, and rich in protein, making it an ideal meal for keto followers.
Can I freeze leftovers?
Yes, this healthy slow cooker soup freezes well. Store it in an airtight container and reheat thoroughly from frozen, adding a bit of broth to restore creaminess.
Can I use other cheeses?
Definitely! Substituting mozzarella or Monterey Jack can alter and enhance the flavor of your keto chicken cream cheese soup for a different twist.
How do I make the soup thicker?
If you prefer a thicker consistency, blend a portion of the soup with an immersion blender or stir in a small amount of xanthan gum—both options help thicken without adding carbs.
9. Conclusion
Enjoy the creamy comfort of this slow cooker keto chicken soup. Its rich flavors, easy preparation, and keto-friendly ingredients make it a wonderful addition to your weekly meal plan. Perfect for busy days or meal prep, this healthy slow cooker soup delivers on taste and nutrition in every bowl. Don’t wait—prepare this hearty, low-carb delight today and indulge in the ultimate comfort food.
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Creamy Keto Chicken Soup: Easy Slow Cooker Recipe
Creamy Keto Chicken Soup is a hearty and healthy slow cooker recipe that combines tender chicken, creamy cheese, and flavorful vegetables. Perfect for a keto diet or low-carb meal, this easy-to-make soup offers rich, comforting flavors without compromising your dietary goals. Made with wholesome ingredients like cream cheese and cheddar, this soup is a satisfying choice for lunch or dinner, ready in just a few hours in the slow cooker.
- Total Time: 6 hours 15 minutes – 8 hours 15 minutes
- Yield: 6 servings
Ingredients
- 2 lbs boneless, skinless chicken breasts or thighs
- 4 cups chicken broth (preferably homemade or low-sodium)
- 8 oz cream cheese (preferably softened)
- 1 cup shredded cheddar cheese
- 1 medium onion, diced
- 3 cloves garlic, minced
- 1 cup chopped celery
- 1 cup chopped carrots (optional, for added flavor)
- 1 teaspoon dried thyme
- 1 teaspoon paprika
- Salt and pepper to taste
- Fresh parsley for garnish (optional)
Instructions
- Place the chicken pieces at the bottom of the slow cooker. Add diced onion, chopped celery, garlic, and carrots. Pour in chicken broth ensuring all ingredients are submerged.
- Sprinkle dried thyme, paprika, salt, and pepper over the ingredients. Cover and cook on low for 6-8 hours or high for 3-4 hours until the chicken is tender.
- Remove the cooked chicken, shred it with two forks, and return to the soup.
- Stir in softened cream cheese until melted and combined. Add shredded cheddar cheese, stirring gently for a creamy texture. Let simmer for 10 minutes for flavors to meld.
Notes
- If you prefer a thicker soup, blend a portion of it with an immersion blender or add a small amount of xanthan gum.
- Reheat leftovers gently on the stove or microwave, adding chicken broth if necessary to restore creaminess.
- For added flavor, garnish with fresh parsley or extra shredded cheese before serving.
- Prep Time: 15 minutes
- Cook Time: 6-8 hours (low) / 3-4 hours (high)
- Category: Soup
- Method: Slow Cooker
- Cuisine: American
- Diet: Keto, Low-Carb, Grain-Free
Nutrition
- Serving Size: 1 bowl (about 1.5 cups)
- Calories: 380 Kcal
- Sugar: 4g
- Sodium: 900mg
- Fat: 30g
- Saturated Fat: 15g
- Unsaturated Fat: 13g
- Trans Fat: 0g
- Carbohydrates: 8g
- Fiber: 2g
- Protein: 25g
- Cholesterol: 120mg