Name: Soft and Chewy Strawberry Lemon Blondies
Prep time: 15 min
Cook time: PT-487682H21M19S
Total time: PT-487682H21M19S
Cuisine: American
Ingredients: 1 ½ cups all-purpose flour; 1 teaspoon baking powder; ½ teaspoon salt; ¾ cup unsalted butter, melted; 1 cup brown sugar; 2 large eggs; 1 teaspoon vanilla extract; 1 tablespoon lemon zest; 1/4 cup freshly squeezed lemon juice; 1 cup chopped fresh strawberries; Optional: powdered sugar for dusting

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Soft and Chewy Strawberry Lemon Blondies: The Perfect Sweet & Citrusy Treat 🍓🍋✨

1. Introduction

If you’re craving a delightful dessert that combines the sweetness of strawberries with the zesty brightness of lemon, then strawberry lemon blondies are your perfect match. These homemade strawberry blondies are irresistibly soft, chewy, and bursting with fresh fruit flavors. Whether you’re planning a sweet snack, a festive dessert, or a picnic treat, this lemon blondie recipe offers a delectable twist on traditional blondies. The wonderful balance of fruity freshness and buttery richness makes these chewy strawberry bars a crowd favorite and an excellent choice for any occasion. For other delicious berry-inspired treats, check out our berry dessert ideas.

2. Ingredient List for Strawberry Lemon Blondies

1 ½ cups all-purpose flour
1 teaspoon baking powder
½ teaspoon salt
¾ cup unsalted butter, melted
1 cup brown sugar
2 large eggs
1 teaspoon vanilla extract
1 tablespoon lemon zest
1/4 cup freshly squeezed lemon juice
1 cup chopped fresh strawberries
Optional: powdered sugar for dusting

3. Step-by-step Instructions for Making Lemon Blondie with Strawberries

Preparation and preheating

Preheat your oven to 350°F (175°C). Line an 8×8-inch baking pan with parchment paper, allowing some overhang for easy removal. For more baking essentials, consider upgrade your cookware set.

Mixing the dry ingredients

In a medium bowl, whisk together the all-purpose flour, baking powder, and salt. Set aside.

Combining the wet ingredients

In a large bowl, whisk together the melted butter and brown sugar until smooth. Add the eggs, one at a time, whisking well after each addition. Stir in the vanilla extract, lemon zest, and lemon juice until fully incorporated.

Adding the strawberries

Gently fold in the chopped fresh strawberries into the wet mixture. Be careful not to crush the berries; you want them evenly distributed to ensure every bite is juicy and flavorful.

Combining wet and dry ingredients

Gradually add the dry mixture into the wet ingredients, stirring gently until just combined. Do not overmix, as this helps maintain the chewy texture of the blondies. For added flavor, consider sprinkling some dessert toppings like white chocolate chips or chopped nuts.

Baking the strawberry lemon blondies

Pour the batter into the prepared baking pan and spread evenly. Bake for 25-30 minutes, or until a toothpick inserted into the center comes out with moist crumbs—avoid overbaking to keep them delightfully chewy. For a perfect golden top, check at the 25-minute mark.

Cooling and serving

Allow the blondies to cool in the pan for about 15 minutes, then transfer to a wire rack to cool completely. Slice into squares and optionally dust with powdered sugar for an elegant presentation. These lemon blondie recipes are best enjoyed fresh but can also be stored for later.

4. Storage Tips for Fresh and Flavorful Strawberry Lemon Blondies

Store the homemade strawberry blondies in an airtight container at room temperature for up to 2 days, or refrigerate for up to 5 days to preserve their fresh flavor. For longer storage, wrap individually in plastic wrap and freeze for up to 3 months. To enjoy later, thaw at room temperature or warm slightly in the oven to revive their soft, chewy texture. For quick chilling, consider the Ninja SLUSHi Pro RapidChill Drink Maker for refreshing drinks to accompain your treat.

5. Serving Suggestions & Pairings for Lemon Blondie Recipes

These delightful chewy strawberry bars are perfect on their own or complemented by a dollop of whipped cream or a scoop of vanilla ice cream. Pair with a chilled glass of lemon infused beverage or a light tea for a refreshing snack. For an elegant dessert, drizzle with honey or a lemon glaze. Their vibrant flavors make them a hit at summer gatherings, brunches, picnics, or birthday parties.

6. Benefits of Making Your Own Strawberry Lemon Blondies at Home

Creating your own lemon blondie recipe allows complete control over ingredients, ensuring they are free from preservatives and artificial flavors. Plus, baking homemade strawberry blondies offers a fun and rewarding experience. They are customizable with extra toppings, additional fruit, or even gluten-free alternatives, making them a versatile dessert option for all dietary preferences.

7. Expert Tips for Perfect Chewy Strawberry Bars

Ensure your strawberries are fresh for the best flavor and texture.
Do not overmix once combining dry and wet ingredients to maintain chewiness.
Adjust baking time slightly to get the perfect moistness—start checking at 25 minutes.
Use room temperature eggs for better incorporation.
Optional: add white chocolate chips or chopped nuts for extra texture and flavor.

8. Frequently Asked Questions about Strawberry Lemon Blondies

Can I use frozen strawberries instead of fresh?

Yes, but make sure to thaw and drain excess moisture before adding to the batter to prevent sogginess in the blondies. Frozen berries work well when fresh are not available.

How do I ensure my blondies stay chewy?

Proper baking time and not overmixing the batter are key. Remove the blondies when a toothpick inserted in the center comes out with moist crumbs, not dry. For a quick chill, you might use the Ninja Air Fryer Pro Crisp & Roast.

Can I make these blondies gluten-free?

Absolutely! Substitute the all-purpose flour with a gluten-free baking blend for a delicious gluten-free version.

What is the best way to store leftover strawberry lemon blondies?

Store in an airtight container at room temperature for 2 days or refrigerated for up to 5 days. For longer storage, freeze individually wrapped pieces for later enjoyment. You can also use the Presto Pizzazz Plus Rotating Pizza Oven to keep desserts warm during gatherings.

9. Conclusion

Incorporating the bright, tangy flavor of lemon with the sweet juiciness of fresh strawberries, the strawberry lemon blondies offer a delightful bite that is both soft and irresistibly chewy. This lemon blondie recipe is simple to prepare at home and yields a crowd-pleasing dessert perfect for any gathering. With tender, flavorful bites wrapped in a comforting buttery base, these homemade strawberry blondies are sure to become a favorite in your baking repertoire. Give them a try today and enjoy a sweet, citrusy treat that beautifully combines freshness with chewy indulgence!

Soft and Chewy Strawberry Lemon Blondies