Broccoli Cheese Pinwheels l Toddler Meal Idea

Cheesy Broccoli Pinwheels for Toddlers: A Kid-Friendly Meal Idea 🎉🧀🥦

1. Introduction

Looking for a toddler meal idea that is both nutritious and irresistible? These cheesy broccoli pinwheels are perfect baby snacks and healthy toddler recipes to serve at snack time or as a fun main course. With a crispy, cheesy crust filled with tender broccoli, these pinwheels are designed to delight little appetites and provide essential nutrients. Let’s explore how to create these kid-friendly meals that toddlers will love!

2. Ingredients for Cheesy Broccoli Pinwheels

  • 1 sheet of puff pastry or pre-made crescent roll dough
  • 1 cup finely chopped broccoli (fresh or steamed)
  • 1 cup shredded cheddar cheese
  • 1/2 cup cream cheese (softened)
  • 1 tablespoon grated Parmesan cheese
  • 1 teaspoon garlic powder
  • 1/2 teaspoon black pepper
  • Optional: a pinch of red pepper flakes for a mild spicy kick

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3. Step-by-Step Instructions to Make Cheesy Broccoli Pinwheels

Preparing the Filling

In a mixing bowl, combine the softened cream cheese, shredded cheddar, grated Parmesan, garlic powder, and black pepper. Mix until smooth. Stir in the finely chopped broccoli until evenly distributed.

Rolling the Dough

Lay out the puff pastry or crescent roll dough on a lightly floured surface. Roll it out gently to smooth any creases. Spread the broccoli and cheese mixture evenly over the dough, leaving about a 1-inch border around the edges.

Forming the Pinwheels

Tightly roll the dough from one end to the other, creating a log. Cut the rolled dough into approximately 1-inch thick slices using a sharp knife.

Baking the Pinwheels

Place the slices on a baking sheet lined with parchment paper. Bake in a preheated oven at 375°F (190°C) for 15-20 minutes or until golden brown and crispy. Alternatively, use an air fryer for faster cooking and extra crunch. For air fryer cooking, place the pinwheels in the air fryer basket at 375°F for 10 minutes.

4. Storage Tips for Leftover Cheesy Broccoli Pinwheels

Store any leftovers in an airtight container in the refrigerator for up to 2 days. For longer storage, freeze the pinwheels on a baking sheet until firm, then transfer to a freezer bag. Reheat in the oven or air fryer until warm and crispy.

5. Serving Suggestions to Entertain Little Eaters

Serve these baby snacks warm with a side of fresh fruit or a small salad. They make a perfect kid-friendly meal or snack for playdates and lunchboxes. Pair with a refreshing cucumber and strawberry salad for an added veggie boost!

6. FAQs About Cheesy Broccoli Pinwheels

Can I make these vegetarian?

Yes, these pinwheels are naturally vegetarian and can be enjoyed by all ages. For extra protein, consider adding cooked chicken or ham.

Can I prepare these ahead of time?

Absolutely! Prepare and assemble the pinwheels, then refrigerate for up to 24 hours before baking. They can also be frozen for extended storage.

How long do they take to cook?

From start to finish, including preparation, you’ll need about 30 minutes. Baking takes approximately 15-20 minutes, or about 10 minutes in the air fryer.

Are these suitable for gluten-free diets?

If you use gluten-free puff pastry or dough, these pinwheels can be a great gluten-free healthy toddler recipe.

7. Kitchen tools that you might need for this recipe

8. Tips for a Perfect Batch of Cheesy Broccoli Pinwheels

  • Use fresh broccoli for the best flavor and texture.
  • Don’t overstuff the dough; leave some space to prevent bursting during baking.
  • Brush the tops with melted butter or egg wash for a golden finish.
  • Adjust the cheese quantity to suit your toddler’s preference for creaminess.

9. Conclusion

These cheesy broccoli pinwheels are an excellent healthy toddler recipe and a fun way to introduce veggies to young eaters. They combine essential nutrients with a delightful cheesy flavor that kids tend to love. Whether served as baby snacks, kid-friendly meals, or part of a lunchbox, they’re sure to become a family favorite. Get creative by adding different veggies or proteins, and enjoy making these adorable pinwheels that bring joy to mealtime!

Print
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Colorful broccoli and melted cheese pinwheels arranged on a white plate, with golden crust and green broccoli bits visible, styled with playful toddler-themed elements and a soft pastel background

Cheesy Broccoli Pinwheels for Toddlers

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These cheesy broccoli pinwheels are a fun and nutritious toddler meal, combining crispy pastry with gooey cheese and fresh broccoli.

  • Total Time: 30 minutes
  • Yield: 12 pinwheels

Ingredients

  • 1 sheet of puff pastry, thawed
  • 1 cup cooked broccoli florets, chopped
  • 1 cup shredded cheddar cheese
  • 1 egg, beaten
  • 1 tablespoon olive oil
  • Salt and pepper to taste

Instructions

  1. Preheat oven to 400°F (200°C). Line baking sheet with parchment paper.
  2. Roll out the puff pastry on a lightly floured surface.
  3. Spread cooked broccoli evenly over the pastry surface.
  4. Sprinkle shredded cheddar cheese evenly over the broccoli.
  5. Roll the pastry tightly from one edge to the other to form a log.
  6. Slice the log into 1-inch thick rounds and place on the prepared baking sheet.
  7. Brush the tops with beaten egg and drizzle with olive oil.
  8. Bake for 15-20 minutes until golden brown and crispy.

Notes

  • You can substitute spinach or other greens for broccoli.
  • Serve warm or at room temperature for toddler-friendly snacking.
  • Prep Time: 10 minutes
  • Cook Time: 20 minutes
  • Method: Baking
  • Cuisine: American
  • Diet: Kid-friendly,Healthy

Nutrition

  • Serving Size: 1 pinwheel
  • Calories: 120 Kcal
  • Sugar: 2g
  • Sodium: 150mg
  • Fat: 8g
  • Saturated Fat: 3g
  • Unsaturated Fat: 5g
  • Trans Fat: 0g
  • Carbohydrates: 9g
  • Fiber: 1g
  • Protein: 4g
  • Cholesterol: 20mg

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