Hearty Crock Pot American Goulash Delight 🥘🍖🔥

1. Introduction

Discover the ultimate comfort food with this Hearty Crock Pot American Goulash Delight. This slow cooker American dish combines savory ground beef, tender pasta, and rich tomato flavors, all cooked to perfection in your crock pot. Whether you’re looking for an easy goulash recipe or a cozy dinner to warm up your evening, this recipe is guaranteed to please family and friends alike. The beauty of this Crock Pot Goulash is its simplicity—just toss everything in the slow cooker and go about your day while it transforms into a delicious meal.

2. Ingredients for American Goulash

• 1 lb ground beef or turkey
• 1 medium onion, chopped
• 3 cloves garlic, minced
• 1 can (14.5 oz) diced tomatoes
• 1 can (8 oz) tomato sauce
• 1 cup beef or vegetable broth
• 2 cups elbow macaroni or pasta of choice
• 1 tsp paprika
• 1 tsp chili powder (optional for extra spice)
• Salt and pepper to taste
• Optional toppings: shredded cheese, chopped parsley

3. How to Make the Best Crock Pot Goulash

Step 1: Prepare the Ingredients

Start by chopping the onion and mincing the garlic. In a skillet, brown the ground beef or turkey over medium heat until fully cooked. Drain excess fat and set aside.

Step 2: Combine in the Slow Cooker

Add the browned meat, chopped onion, garlic, diced tomatoes, tomato sauce, broth, and seasonings into your crock pot. Stir well to combine.

Step 3: Cook on Low

Set your slow cooker to low and cook for about 4-6 hours. This allows the flavors to meld beautifully and the beef to become tender.

Step 4: Cook the Pasta

About 30 minutes before serving, cook the pasta separately according to package instructions. Drain and set aside.

Step 5: Combine Pasta and Goulash

Add the cooked pasta into the crock pot, stir well, and let it heat through for another 10 minutes. Alternatively, mix the pasta directly into the goulash before serving for a more integrated flavor.

4. Storage Tips for Leftover Goulash

Store leftovers in an airtight container in the refrigerator for up to 3 days. To reheat, microwave or warm on the stovetop until heated through. For longer storage, you can freeze the goulash for up to 3 months. Thaw in the refrigerator before reheating for best results.

5. Serving Suggestions

This easy goulash recipe pairs well with a side of roasted tomato soup or a fresh green salad. Add a sprinkle of shredded cheese and chopped parsley on top for an extra burst of flavor. For a complete family meal, consider serving with warm bread or garlic rolls.

If you’re looking for complementary recipes, explore more loaded potato soups or cajun sausage pasta options to expand your dinner menu.

6. FAQs about American Goulash

Can I use ground turkey instead of beef?

Absolutely! Ground turkey makes this slow cooker American dish lighter while still keeping it flavorful. Simply substitute in equal amounts of turkey.

What can I do if I don’t have elbow macaroni?

You can substitute any pasta shape like penne, fusilli, or even rice for a different texture and flavor.

How long does this American goulash take to prepare?

With minimal prep, you can have this easy goulash recipe ready in about 30 minutes, with the crock pot doing most of the work while you’re busy with other chores.

Is this dish suitable for gluten-free diets?

To make it gluten-free, use gluten-free pasta options and check the labels of your canned goods.

7. Kitchen tools that you might need for this recipe

• Slow cooker or Crock Pot — the heart of this recipe, making cooking hands-free and convenient.
• Large skillet — essential for browning the meat evenly before slow cooking for best flavor.
• Pasta pot with strainer — helps cook pasta perfectly for mixing into your goulash without mess.
• Sharp chef’s knife — for chopping vegetables quickly and safely, enhancing your preparation experience.

8. Conclusion

In summary, this Hearty Crock Pot American Goulash Delight provides a simple, tasty, and comforting meal that requires minimal effort. Whether you refer to it as Crock Pot Goulash or slow cooker American dish, the flavors and hearty ingredients make it a perfect weeknight dinner. Give this easy goulash recipe a try and enjoy a timeless classic with a modern, convenient twist. Happy cooking!

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