Roasted Sweet Potato Rounds with Honey & Feta

Sweet Potato Rounds with Honey and Feta Delight 🍠🍯🧀

Sweet Potato Rounds with Honey and Feta Delight 🍠🍯🧀

1. Introduction

If you’re searching for a sweet potato appetizer that combines savory, sweet, and tangy flavors, look no further than this delectable recipe for baked sweet potato rounds topped with honey feta. These roasted sweet potatoes are the perfect crispy cheese bites alternative that will impress your guests at any gathering. Easy to prepare, healthy, and bursting with flavor, this honey feta snack is sure to become a new favorite in your appetizer lineup.

2. Ingredients Needed for Honey Feta Sweet Potato Rounds

  • 2 large sweet potatoes
  • 3 tablespoons olive oil
  • Salt and freshly ground black pepper, to taste
  • 1 cup crumbled feta cheese
  • Honey, for drizzling
  • Fresh herbs like parsley or thyme (optional, for garnish)
  • Red pepper flakes (optional, for spice)

3. How to Make Sweet Potato Rounds with Honey and Feta

Preparation of Sweet Potatoes

Begin by preheating your oven to 400°F (200°C). Peel the sweet potatoes and slice them into ¼-inch thick rounds using a sharp knife or mandoline slicer for uniform thickness. Place the slices on a baking sheet lined with parchment paper.

Roasting the Sweet Potato Rounds

Brush the sweet potato slices lightly with olive oil and season with salt and pepper. Roast in the oven for about 20-25 minutes, flipping halfway, until they are tender and slightly caramelized around the edges. These roasted sweet potatoes will serve as the perfect base for your toppings.

Assembling the Honey Feta Rounds

Once the roasted baked sweet potato rounds are ready, remove them from the oven. Top each slice with a generous sprinkle of crumbled feta cheese. Drizzle honey over the feta, allowing the sweet contrast to enhance the savory flavor. Garnish with chopped herbs and red pepper flakes if desired for an extra kick.

Serving Your Honey Feta Snack

Arrange your sweet potato appetizer on a platter and serve immediately for best flavor and texture. These honey feta snack rounds are perfect for parties, casual gatherings, or as a healthy appetizer option.

4. Storage Tips for Leftover Sweet Potato Rounds

Store any leftovers in an airtight container in the refrigerator for up to 2 days. Reheat in a toaster oven or oven at 350°F (175°C) until warmed through. They are best enjoyed fresh but can be saved for later preparation.

5. Serving Suggestions for Your Sweet Potato Appetizer

This sweet potato appetizer pairs wonderfully with a light mixed greens salad or a platter of cold cuts and cheeses. You can also serve them as part of a vegetarian tapas spread or alongside dipping sauces like balsamic glaze or spicy aioli.

6. Tips for Making Perfect Honey Feta Roasted Sweet Potatoes

  • Use uniformly thick slices for even roasting.
  • Experiment with different herbs and spices for flavor variations.
  • Opt for local, fresh honey and feta for the best taste.

7. Frequently Asked Questions about Sweet Potato Appetizer

Can I make these sweet potato rounds vegan?

Yes! Simply substitute the feta with plant-based cheese and drizzle maple syrup instead of honey for a vegan baked sweet potato rounds delight.

How long does it take to prepare this honey feta snack?

The overall prep and cooking time is approximately 35-40 minutes, making it a quick and easy sweet potato appetizer option.

Can I prepare these in advance?

You can roast the sweet potato slices ahead of time and assemble with feta and honey just before serving for maximum freshness.

8. Kitchen tools that you might need for this recipe

Each of these tools will elevate your cooking experience and make preparing this delightful sweet potato appetizer easier and more enjoyable.

9. Conclusion

In summary, Sweet Potato Rounds with Honey and Feta Delight offer a perfect combination of roasted sweetness and tangy feta, all drizzled with honey for a hint of sweetness. Easy to prepare, versatile, and visually appealing, this sweet potato appetizer is suitable for any occasion, from casual get-togethers to elegant dinner parties. Incorporate this healthy and flavorful dish into your recipe repertoire and enjoy the compliments from your guests!

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Colorful plate featuring golden roasted sweet potato rounds topped with crumbled white feta cheese and drizzled with honey, garnished with fresh herbs, set on a rustic wooden background.

Sweet Potato Rounds with Honey and Feta Delight

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Crispy roasted sweet potato rounds topped with creamy feta cheese and sweet honey create a flavorful and healthy appetizer or snack.

  • Total Time: 35 minutes
  • Yield: 4 servings

Ingredients

  • 2 large sweet potatoes, sliced into 1/4 inch rounds
  • 2 tablespoons olive oil
  • 1/4 teaspoon salt
  • 1/4 teaspoon black pepper
  • 1/2 cup crumbled feta cheese
  • 2 tablespoons honey
  • Fresh herbs for garnish (optional)

Instructions

  1. Preheat oven to 400°F (200°C). Line a baking sheet with parchment paper.
  2. Arrange sweet potato slices on the prepared baking sheet.
  3. Brush with olive oil and season with salt and pepper.
  4. Bake for 20-25 minutes until golden and crispy.
  5. Remove from oven and sprinkle with feta cheese.
  6. Drizzle honey over the top and garnish with herbs if desired.
  7. Serve warm and enjoy!

Notes

Ensure even slicing of sweet potatoes for uniform cooking. Adjust honey for sweeter or less sweet flavor. Perfect as a healthy appetizer or snack.

  • Prep Time: 10 minutes
  • Cook Time: 25 minutes
  • Method: Baking
  • Cuisine: American
  • Diet: Vegetarian

Nutrition

  • Serving Size: 2 pieces
  • Calories: 150 Kcal
  • Sugar: 7g
  • Sodium: 226mg
  • Fat: 8g
  • Saturated Fat: 2g
  • Unsaturated Fat: 6g
  • Trans Fat: 0g
  • Carbohydrates: 20g
  • Fiber: 3g
  • Protein: 4g
  • Cholesterol: 5mg

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